When the credits roll
What do you do when you manage to pilfer pounds of stoned fruit from your parents? Make German plum tart, that’s what! My parents came back from the Okanagan earlier this week and on the way home stopped in at Keremeas, which is pretty much a town fruit stand, and came home with flats of fruit. And, you know, seeing as how it’s just the two of them, and they couldn’t possibly eat all that fruit on their own, I kinda, sorta, was totally obliged to take some of it off their hands 😉 Initially, I was just planning on eating it the old-fashioned way, possibly putting some of it into our morning smoothies, but then when I got home the other night, and was sitting at the dinner table alone, it dawned on me that those plums were hard, and hard plums are the most perfect plums for German […]
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